Chef's Chinese Specialties    From the poultry      Chicken in garlic sauce  1650   Chicken manchurian  1650   Chicken in hot chilly sauce  1650   Ginger chicken  1650   Szechwan chicken  1800   Fried chicken chilly (boneless)  1650   Fried chicken boneless 1650   Diced chicken chilly  1650   Diced chicken capsicum  1650   Diced chicken almond cashew nut  1950   Sliced chicken mushroom  1650   Sweet & sour chicken  1650   Lemon chicken  1650   Chicken chow chow  1650   Singapori chicken  1950   Chicken volcanic 1950   Winner's special chicken 1950   Duck     Duck in garlic sauce 2150   Duck in manchurian 2150   Duck in ginger sauce  2150   Duck chow chow 2150   Duck mushroom   bamboo-shoot 2800 BEEF     Beef in garlic sauce 1950   Manchurian beef 1950   Hot chilly beef 1950   Szechwan beef 2150   Ginger beef 1950   Beef boll in garlic sauce 2150   Beef egg & spring onion 1950   Beef chow chow 1950   Beef celery 1950   Beef mushroom bamboo-shoot 2150   Beef chilly capsicum 1950